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“Nestled in a picturesque valley, far from the hustle and bustle of city life, lies a hidden gem of a golf course that is captivating players and enthusiasts alike. This weekend, all eyes will be on this unassuming course as it hosts a tournament that vows to display the pinnacle of the sport. But what sets this golf course apart?”
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After a thrilling week of navigating blustery winds and tricky pin placements, 23-year-old Spaniard Sebastian Del Rey showcased remarkable composure to clinch his first-ever European Tour title at the prestigious Omega European Masters in Crans-Montana, Switzerland. Del Rey, who consistently found himself in contention throughout the tournament, delivered an impressive final round of 68, finishing at an outstanding 15 under par—just one stroke ahead of England’s Richard Bland. This victory not only marks Del Rey’s inaugural professional win outside his homeland but also highlights his burgeoning maturity and unwavering consistency on the European Tour.
The beauty of the high, soft bunker shot is that it’s a lot easier to pull off than most golfers think. Here are two simple keys to hitting one:
Stay down and through. Most amateurs tend to pop up on these shots, which causes the ball to balloon and land hard. To avoid this, make a conscious effort to stay down and through the shot, as if you were hitting a pitch shot off a tight lie.
Open the clubface. Another common mistake is not opening the clubface enough. With a high, soft bunker shot, you want the clubface to be pointing slightly to the sky at impact. This will help the ball to get up and down quickly, with plenty of spin.