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Why this veteran caddie decided to loop for Ludvig Aberg

Why this veteran caddie decided to loop for Ludvig Aberg

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**”The Definitive Guide: How Much of the Ball Must Sink to Count as Holed?”**

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Rules Guy: How Much of the Ball Needs to Be in the Cup to Be Considered Holed?

In the fascinating realm of golf, the Rules Guy stands as the ultimate guru on all things regulation. When it comes to that burning question—how much of your ball needs to nestle in the cup for it to be deemed holed—the Rules Guy delivers a crystal-clear verdict.

According to the esteemed Rules of Golf, a ball is officially holed when it rests completely within the circumference of the hole and dips below the lip’s level. This means that even if just a sliver of your ball is teetering on the edge, it’s still counted as holed!

So, next time you find yourself on the green pondering whether your shot made it, keep this golden nugget from our beloved Rules Guy in mind: if any part of that ball has dipped below the lip’s edge, congratulations—it’s a solid putt!

Ditch this misconception to *really* start crushing your driver. Here’s how

Ditch this misconception to *really* start crushing your driver. Here’s how

A common misconception is that when using a driver, a big backswing generates lots of power and accuracy. However, the most mechanically efficient movement is one where less movement and effort produces more results. Think of it this way – if you try to hit the ball as hard as possible, aiming becomes nearly impossible. Aiming and swinging hard cannot coexist for long. Instead, when we control our takeaway (or backswing), and downswing, this mechanical efficiency allows us to achieve our ultimate goal: hitting the ball both further and more accurately.